Diverse business operations
fully upholding deliciousness
"Deliciousness" adds fun to our daily living and pleasure to our lives. We will continue to pursue deliciousness now and in the future by capitalizing on our technical strength cultivated over many years as a company that conducts the entire process from producing feed to selling food and by supplying high-quality products.
We are engaged in the research and development of functional materials that contribute to maintaining and promoting health and beauty, as well as care food for the elderly.
Kirishima Black Hog Pork
In our own brand developed in pursuit of the “deliciousness” of black hog pork, we take special care from the fattening environment to the finished product.
Fish Meat Product
We have been producing fish ham sausage, including the Maruha Nichiro brand, for more than half a century since 1954.
Processed Meat Products
We produce and sell ham, sausage, and side dishes made with Kirishima black hog pork.
We have put together a plentiful lineup, including our Tuna Food for tuna and Marine series for yellowtail.
We produce and sell a variety of compound feeds that meet the needs of producers, including our black hog pork and red chicken specialty feed.
from every perspective
In order to ensure the quality and safety of our food, centered on the quality assurance department, we endeavor to enhance our food safety and quality assurance systems by, for example, conducting inspection analysis for quality control.
Contributing to health
by developing new functions
With the effective use of aquatic and livestock resources as our base, we are focusing efforts on the development of functional materials that make use of raw materials with natural origins. In order to develop products that contribute to health and beauty, we are also actively engaged in collaborative research with universities.
future through food
The Hayashikane Sangyo Group aims to be a corporate group that satisfies all stakeholders, including customers, shareholders, and employees. In addition, as well as fulfilling our social responsibilities, such as caring for the local community and the environment, we will contribute to the building of a healthy and affluent society.